Here's to our FIRST DECADE in Bethesda!

Take advantage of my crazy offer below...

So as we all know...August is HOT!


But it's also a great month for seafood... and you know.. Chef Tony's is ALL about fresh seasonal seafood.


Aaaannnd... you know me.


I like to see people often, so I put this little idea together.


What if I offered some of our top sellers?


Our "Cadillac" plates that people LOVE!


Those delicious, mouth watering seafood specialties that we are SO known for!


 For a SPECIAL price...just in the month of August?!


I have a nice busy August...


and YOU get to try some different items at a super great price?


So I put this together, one price for a bunch of different entree options...


and since we're celebrating our ALMOST 10 years in Bethesda....


$20.07 an entree just seemed right! (28% off!)

(Thanks Steve for that one!)


Now remember, these entrees that usually run $26-30 on our menu.


After buying our certificate, just bring it in to the restaurant when you come for dinner.


You'll pick from any of the items below on the graphic, and you've already paid!

(AND enjoyed a 28% discount!!)


click through and you can purchase a certificate.







I planned to expire it at end of August...BUT....


We'll extend it to September 10th (first week of school).


Because somehow I think you might need a night out after all that prepping

to get the kids back in school?!


Take a look below, and just click the green button to purchase and get this awesome offer!


I've tried to explain it all very simply, if there are me here!


seafood restaurant bethesda
seafood restaurant bethesda
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seafood restaurant bethesda

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17 Secrets to Cooking Great Seafood at Home
Chef Tony Marciante's 29 Years of Experience Makes it Easy!
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4926 St Elmo Ave.
Bethesda, Md 20814
(301) 654-3737


During Covid


No lunch pickup or in house at this time


Tues - Sat 5 - 9:30 pm
Seating Inside Starting 6/19
50% Capacity



PRIVATE EVENTS ONLY         No happy hour at this time.

Sunday Dinner

11 AM - 3:00 PM
3 - 8:00 pm