🚀 Chef Tony's 2020 "Roadmap"

What's Going on for Chef Tony's Restaurant?

As we have been intentional and fortunate to build a REAL community around our company, we want to share with you here and other places what we have in store for 2020 and beyond.

We'll be working hard to make it on schedule,

and any "spreading of the word" is GREATLY appreciated!

Thank you so much for supporting our families, dreams and business...

it truly means the world to us! 🌎

Q1: Jan-March

  • Developing Sauces/Dressings for sale internally & in retail stores.✅

  • Designing T-Shirt/Merchandise...this will be fun. ✅

  • Selection of our Olive Oils & Balsamic Line ✅

Q2: April-June

  • Sauces & Dressings in Retail Stores

  • Summer Gear Designed

  • Wholesale Desserts & Catering Expansion

Q3: July -Sept

  • Promenade Location to Open (see map here)

Q4: Oct-Dec

seafood restaurant bethesda
seafood restaurant bethesda
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seafood restaurant bethesda

Let's connect!

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17 Secrets to Cooking Great Seafood at Home
Chef Tony Marciante's 29 Years of Experience Makes it Easy!
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4926 St Elmo Ave.
Bethesda, Md 20814
(301) 654-3737


During Covid


No lunch pickup or in house at this time


Tues - Sat 5 - 9:30 pm
Seating Inside Starting 6/19
50% Capacity



PRIVATE EVENTS ONLY         No happy hour at this time.

Sunday Dinner

11 AM - 3:00 PM
3 - 8:00 pm