An online Epic Experience cooking with Chef Tony, geared towards Valentines Evening.

Recreate special dishes served at Chef Tony's...

A beautiful dish of Sauteed PEI Mussels with Bacon, White Beans and Garlic.
Beautiful Mesclun Salad, white balsamic vinaigrette, fresh fruit and local goat cheese.
Pan Seared Scallops, Herb Rice & Poached Asparagus..
and the finale?
Classic French Creme Brulee!

Click here to buy--->

EPIC Valentines Day Cooking Experience

    Sign up to Receive Special Offers and Get Your 
    FREE downloadable cookbook by Chef Tony
    17 Secrets to Cooking Great Seafood at Home
    Chef Tony Marciante's 29 Years of Experience Makes it Easy!
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