An online Epic Experience cooking with Chef Tony, geared towards Valentines Evening.

Recreate special dishes served at Chef Tony's...

A beautiful dish of Sauteed PEI Mussels with Bacon, White Beans and Garlic.
Beautiful Mesclun Salad, white balsamic vinaigrette, fresh fruit and local goat cheese.
Pan Seared Scallops, Herb Rice & Poached Asparagus..
and the finale?
Classic French Creme Brulee!

Click here to buy--->  https://www.kajabinext.com/courses/1633-epic-valentine-dinner-cooking-experience/purchase

EPIC Valentines Day Cooking Experience

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    FREE downloadable cookbook by Chef Tony
    17 Secrets to Cooking Great Seafood at Home
    Chef Tony Marciante's 29 Years of Experience Makes it Easy!
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