Blog

Interviewed on Restaurant Riches Podcast

Yep, this is two years old, but I realized that I never really shared it too much.

If you have any idea about wanting to open a restaurnat OR you might like to know a little about the "behind the scenes" of running a restaurant, give it a listen!

Humbly speaking, I think it's a pretty solid talk.

Two major takeaways...

1) Nothing you want in life is easy, you'll hear a little about the even "pre Visions" struggles we had to get our initial financing.

2) The restaurant business is full of issues and problems everyday, we just don't try to let you see!

Would love any feedback, thanks for reading, you rock!

Email me here.

LISTEN TO THE EPISODE HERE!

Recent Posts
Archive
Search By Tags
seafood restaurant bethesda
seafood restaurant bethesda
trip advisor 5 year sticker.png
seafood restaurant bethesda

Let's connect!

Sign up to Receive Special Offers and Get Your 
FREE downloadable cookbook by Chef Tony
17 Secrets to Cooking Great Seafood at Home
Chef Tony Marciante's 29 Years of Experience Makes it Easy!
__ CLICK FOR __.png

CONTACT

LOCATIONS

(301) 654-3737
info@cheftonysbethesda.com

SpecialHOURS

During Covid (UPDATED 10/3/20)

Dinner

Tues - Sat 5 - 8:30 pm
Seating Inside Starting 6/19
50% Capacity

Sunday BRUNCH

Sunday Dinner

11 AM - 3:00 PM
3 - 8:00 pm

CLOSED MONDAYS: PRIVATE EVENTS ONLY

4926 St Elmo Ave.
Bethesda, Md 20814

Bethesda

"Promenade" Opening October 2020

The Promenade Building
5775 Pooks Hill Road
Bethesda, Md 20814

Lunch

No lunch pickup or in house at this time

HAPPY HOUR

@ TABLES only

TUES-FRI 5:00 - 6:30

SUNDAY 3-5 PM